Chili Garlic Rice Cracker (Khichiya) are eaten as side dish or snack along with the main meal. These are made up of rice flour flavoured with Red Chilli, Garlic & Cumin Seeds. It is served with an Indian meal as a snack and as croutons in soups. It helps to boost the immune system. It is a perfect tea-time snack that contains lots of spiciness. It is very delicious, nutritious, easily digested.
